Public health and environmental testing laboratories rely on our instruments, software, reagents, and consumables products to help ensure the safety of drinking water and that foods are authentic and free of adulterants or contaminants. Our instruments help our customers identify PFAS (aka: “forever chemicals” that can be harmful to humans and the environment) at very low levels to study their persistence and toxicity. Waters also provides both technology and expertise to help advance the science of plant-based and alternative protein foods.
Waters instruments are helping our customers to identify PFAS at very low levels to study their persistence and toxicity, as governments work to develop plans to remove them from our environment.
As the world looks to provide enough protein to an increasing global population, cultivated meat and dairy products could be one sustainable solution.
At Waters our position as a global manufacturer is to embrace a culture of sustainability in our people, manufacturing, workspaces, products, services, and packaging.
A requirement for many food processors is to understand the levels of acrylamide in their products and to reduce those levels if possible. Acrylamide is a process contaminant that forms in starchy foods when they are baked, roasted, or fried. A reaction between an amino acid and reducing sugars, known as a Maillard reaction, is…
As the demand for lactose-free and lactose-reduced products increases, we discuss the use of LC and LC-MS to test the level of lactose in products.
The food and feed industries quest to balance quality and safety assurance with economy and efficiency has always posed challenges, but in the context of an increasingly globalized food supply, rising concern about foodborne illness, the need for mycotoxin test methods that help companies do more with less has taken on a new urgency. Whether…
Driven by the global COVID-19 pandemic, consumers increasingly seek food and beverages that support immunity and health. As a result, the global functional beverages market is expected to grow to $158 billion in 2023. Waters HPLC and UPLC solutions enable reliable, accurate, and efficient testing methods to ensure that finished beverage products meet manufacturers’ specifications and nutritional label claims.
A bowl of nuts, with polished or carved nutcrackers, is part of many traditional winter holiday feasts. Growing up in England in the 1970s, I enjoyed hazelnuts, almonds, walnuts and Brazil nuts as special treats for the Christmas holiday. Once I’d wrestled with a nutcracker, seemingly designed to send nuts and shards of shell across…
The use of light during holidays or festivals – in any form, including candles, lanterns, or fireworks – is significant, as we celebrate and look ahead to the future. Many friends and colleagues recently celebrated Diwali (where light represents the triumph of good over evil and light over darkness), and others begin Hanukkah, the Festival…
There’s a longstanding debate among historians about whether America’s first Thanksgiving feast at Plymouth Colony in fall 1621 included turkey. Yet, today there’s no disputing that this bird has become a symbol and centerpiece of America’s Thanksgiving celebrations. This Thanksgiving Day staple has also played a significant role in food safety by enabling the discovery…
A Breakthrough in Dioxin Analysis for Environmental Laboratories In September, the United States Environmental Protection Agency (USEPA) recognized the use of atmospheric pressure gas chromatography (APGC) with tandem quadrupole mass spectrometry (MS) as an acceptable alternative to traditional high-resolution magnetic sector mass spectrometry for USEPA Method 1613. The recognition frees laboratories to adopt the Waters…
While the hyphenation of chromatographic and mass spectrometry technologies has revolutionized food contaminant testing laboratories, one major drawback is the potential for the phenomenon of matrix effects. Due to unwanted interactions between the analytes and sample matrix, the analyte’s response may be reduced or amplified. The influence of matrix on the reliability of your method…