This application note demonstrates RapiGest SF accelerated tryptic digestion of proteins.
Surfactants are often applied for solubilization of biopolymers such as proteins. RapiGest SF is a surfactant designed to enhance in-solution enzymatic digestion of proteins. It solubilizes proteins and makes them more susceptible to enzymatic proteolysis without inhibiting enzyme activity. Unlike the other common surfactants, RapiGest SF is compatible with various enzymes such as trypsin, chymotrypsin, Lys-C and Glu-C. This surfactant can be easily removed after digestion via acid degradation (Fig 1), eliminating laborious sample preparation prior to the MALDI-Tof MS, HPLC-MS or HPLC/UV analysis.
In general, it is imperative to remove surfactants (such as SDS) prior to liquid chromatography or mass spectrometry analysis. RapiGest SF can be removed by treating it with acids. Surfactant rapidly decomposes into two products, sodium-3-(2,3-dihydroxypropoxy) propanesulfonate and dodeca-2-one at acidic conditions. The t1/2 at pH 2 is about 8 minutes. Dodeca-2-one is water immiscible, hence, it can be removed by centrifugation. Aqueous fraction can be directly analyzed by HPLC, LC-MS or by MALDI-Tof MS. At low RapiGest SF concentrations (<0.05%) the RapiGest SF degradation prior to MALDI-MS or LC-MS analysis is optional.
Protein concentration: |
Horse Myoglobin, 2.0 μg/μL in 50 mM NH4HCO3 |
Myoglobin:Trypsin ratio: |
100:1 (w:w) |
Incubation temperature: |
37 °C |
Reaction time: |
15–60 minutes |
RapiGest SF helps to achieve a rapid and complete in-solution enzymatic digestion of proteolytically rather resistant proteins such as horse myoglobin (Figure 2). Using traditional protocol, majority of the protein remains undigested even after long hours of incubation with trypsin (Figure 2B). Using RapiGest SF, a complete tryptic digestion of horse myoglobin was achieved in minutes instead of hours (Figure 2A). Myoglobin was solubilized in 0.1% of RapiGest SF in 50 mM ammonium bicarbonate buffer, pH 7.9 and digested with trypsin (Promega) at 37 °C. The protein to trypsin ratio was 50:1 (w:w).
Many hydrophobic proteins are resistant to proteolysis because their cleavage sites are inaccessible to endoproteases. RapiGest SF is a trypsin-compatible surfactant that solubilizes and unfolds the protein substrates making them more amenable to cleavage. RapiGest SF can be incorporated to the traditional protein enzymatic digestion protocol by simply adding the RapiGest SF to the sample buffer. The recommended concentrations of RapiGest SF are between 0.025% to 0.1% (w/v) depending on the hydrophobicity of the substrates.
WA20774, June 2003