Controlling Mycotoxin Contamination in Pet Food: Why It’s So Complicated and What Industry Stakeholders Can Do to Protect Their Brand

Library Number:
LITR135085464
Author(s):
VICAM
Content Type:
Literature
Content Subtype:
White Papers

As pet food companies continue to strengthen their efforts to maximize the quality and safety of their products, the issue of mycotoxins in raw materials has risen to the top of their priorities list. The prevention of mycotoxin contamination in the grain components of animal diets is not only an essential goal, but also an immense challenge that requires the combined efforts of pet food manufacturers, their supply chain partners, and the laboratories that test their products.


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